Homemade Birthday Cake Ice Cream (NO machine)

So, you HAVE to try this. Both my bro & my fiance Noland LOVE it. They both have said, "it was the best ice cream I've ever had!" So here we go: 

Main Ingredients: 

2 cups of Heavy Whipping Cream

1 can of Sweetened Condensed Milk

3 tablespoons of butter, melted

Directions: 

1. Whip 2 cups of heavy whipping cream until its very thick like whipped cream or cool whip

2. Add the can of sweetened condensed milk and the 3 tablespoons of butter - mix well. 

3. At this point, you can add whatever ingredients you would like to make your particular flavor ice cream but here's what I added to make Birthday Cake Ice Cream: 

1 teaspoon of Vanilla

Rainbow Sprinkles

Chunks of Homemade Icing

4. Mix all together and put in the freezer to freeze for about 6 hours...

...Hours Later... 

YUMMY GOODNESS

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I learned the main ice cream from kevinandamanda.com. You can find their ice cream recipes here. Last time, I made the Cinnamon version which was very yummy! Enjoy! :]